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Advances in Applied Microbiology

  • 1 Edición, Volumen 103 - 15 de junio de 2018
  • Última edición
  • Editores: Geoffrey M. Gadd, Sima Sariaslani
  • Idioma: Inglés

Advances in Applied Microbiology, Volume 103, continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluabl… Leer más

Descripción

Advances in Applied Microbiology, Volume 103, continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas, with this updated volume including chapters on antimicrobial resistance in Campylobacter species, microbial source tracking, modeling phage bacteria interactions, and bacterial anaerobic synthesis gas (syngas) and CO2 + H2 fermentation. Each eclectic volume in this series is supplemented by thematic volumes in areas such as Archaea and sick building syndrome.

Puntos claves

  • Contains contributions from leading authorities
  • Informs and updates on all the latest developments in the field
  • Includes discussions on protozoan grazing of freshwater biofilms, metals in yeast fermentation processes, the interpretation of host-pathogen dialogue through microarrays, and more

De interès para

All those who deal with today’s microbiology in the Medical and Biotechnological arena

Índice

1. Antimicrobial Resistance in Campylobacter Species: Mechanisms and Genomic Epidemiology
Chris A. Whitehouse, Shaohua Zhao and Heather Tate

2. Microbial Source Tracking of Cronobacter spp.
Steve Forsythe

3. Modeling Phage Bacteria Interactions and Implications for Phage Therapy
Soumen Roy

4. Bacterial Anaerobic Synthesis Gas (Syngas) and CO2 + H2 Fermentation
Frank R. Bengelsdorf, Matthias H. Beck, Catarina Erz, Sabrina Hoffmeister, Michael M. Karl, Peter Riegler, Steffen Wirth, Anja Poehlein, Dirk Weuster-Botz and Peter Dürre

5. Biofilm: A Hotspot for Emerging Bacterial Genotypes
Live L. Nesse and Roger Simm

Detalles del producto

  • Edición: 1
  • Última edición
  • Volumen: 103
  • Publicado: 19 de junio de 2018
  • Idioma: Inglés

Sobre los editores

GG

Geoffrey M. Gadd

Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK
Afiliaciones y experiencia
Professor, University of Dundee, Scotland, UK

SS

Sima Sariaslani

Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - Iran

Research at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - US

Intellectual property - DuPont - US

Afiliaciones y experiencia
DuPont Central Research and Development, Wilmington, DE, USA

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