Annual Reports on NMR Spectroscopy
- 1 Edición, Volumen 58 - 10 de mayo de 2006
- Última edición
- Editor: Graham A. Webb
- Idioma: Inglés
Nuclear magnetic resonance (NMR) is an analytical tool used by chemists and physicists to study the structure and dynamics of molecules. In recent years, no other technique has… Leer más
Descripción
Descripción
Nuclear magnetic resonance (NMR) is an analytical tool used by chemists and physicists to study the structure and dynamics of molecules. In recent years, no other technique has grown to such importance as NMR spectroscopy. It is used in all branches of science where precise structural determination is required and where the nature of interactions and reactions in solution is being studied. Annual Reports on NMR Spectroscopy has established itself as a premier means for the specialist and nonspecialist alike to become familiar with new techniques and applications of NMR spectroscopy.
Puntos claves
Puntos claves
* Includes comprehensive review articles on NMR Spectroscopy
* NMR is used in all branches of science
* No other technique has grown to such importance as NMR Spectroscopy in recent years
* NMR is used in all branches of science
* No other technique has grown to such importance as NMR Spectroscopy in recent years
De interès para
De interès para
Organic, inorganic, analytical and physical chemists, biochemists, structural biologists, physicists and all those studying and using NMR spectroscopy
Índice
Índice
1. Advances in Probe Design for Protein NMR (A. Webb).
2. Diffusion in Soft Polymer Systems as Approached by Field Gradient NMR (Y.Yamane et al.).
3. How Far Can the Sensitivity of NMR be Increased? (Toshimichi Fujiwara, Ayyalusamy Ramamoorthy).
4. Applications of Low-Field NMR to Food Science (B.P. Hills).
5. Residual Dipolar Couplings: Measurements and Applications to Biomolecular Studies (Weidong Hu, Lincong Wang).
2. Diffusion in Soft Polymer Systems as Approached by Field Gradient NMR (Y.Yamane et al.).
3. How Far Can the Sensitivity of NMR be Increased? (Toshimichi Fujiwara, Ayyalusamy Ramamoorthy).
4. Applications of Low-Field NMR to Food Science (B.P. Hills).
5. Residual Dipolar Couplings: Measurements and Applications to Biomolecular Studies (Weidong Hu, Lincong Wang).
Detalles del producto
Detalles del producto
- Edición: 1
- Última edición
- Volumen: 58
- Publicado: 10 de mayo de 2006
- Idioma: Inglés
Sobre el editor
Sobre el editor
GW
Graham A. Webb
Editor of about 150 volumes, mostly dealing with aspects of NMR. Retired Professor of Chemistry from the University of Surrey.
Afiliaciones y experiencia
Royal Society of Chemistry, Burlington House, London, UKVer libro en ScienceDirect
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Lee Annual Reports on NMR Spectroscopy en ScienceDirect