Saltar al contenido principal
Elsevier

Coeliac Disease and Gluten-Related Disorders

  • 1 Edición - 12 de octubre de 2021
  • Última edición
  • Editores: Annalisa Schiepatti, David S. Sanders
  • Idioma: Inglés

Coeliac Disease and Gluten-Related Disorders provides an updated and comprehensive overview on the crucial aspects and clinical management of gluten-related disorders. It provid… Leer más

Descripción

Coeliac Disease and Gluten-Related Disorders provides an updated and comprehensive overview on the crucial aspects and clinical management of gluten-related disorders. It provides an overview of the scientific background, mechanisms involved, and emphasizes the translational effect of research on clinical practice. Highlighted throughout are insights into future research areas likely to have a crucial impact in the clinical management of these common conditions. The book is perfect for researchers and gastroenterologists involved in Coeliac Disease and other gluten-related disorders.

Puntos claves

  • Presents both research and clinically based perspectives on the most relevant issues of gluten-related disorders
  • Provides a wide-ranging discussion and the most updated opinions by international experts in the field of coeliac disease and gluten-related disorders
  • Translates the latest research insights into practical suggestions for specialists

De interès para

Gastroenterology and Health Science Researchers, General Practitioners, Gastroenterologists

Índice

1. Epidemiology and clinical features of coeliac disease in adults

2. Pediatric coeliac disease

3. Pathogenesis of coeliac disease – a disorder driven by gluten-specific CD4+ T cells

4. Seronegative villous atrophy

5. Nonresponsive and complicated coeliac disease

6. New perspectives on the diagnosis of adulthood coeliac disease

7. Non-dietary therapies for coeliac disease

8. Dermatitis herpetiformis – a cutaneous manifestation of coeliac disease

9. Noncoeliac gluten sensitivity

10. Pediatric noncoeliac gluten sensitivity

11. Neurological manifestations of gluten-related disorders

12. The role of gluten in multiple sclerosis, psoriasis, autoimmune thyroid disease and type 1 diabetes

13. Irritable bowel syndrome

Detalles del producto

  • Edición: 1
  • Última edición
  • Publicado: 19 de octubre de 2021
  • Idioma: Inglés

Sobre los editores

AS

Annalisa Schiepatti

Annalisa Schiepatti is a researcher with the faculty of Medicine and Surgery at the University of Pavia, Pavia Italy. Her major areas of research include coeliac disease and its complications, Whipple’s Disease and other rare enteropathies causing severe malabsorption.
Afiliaciones y experiencia
Researcher, Faculty of Medicine and Surgery, University of Pavia, Pavia, Italy

DS

David S. Sanders

Professor David Sanders is Professor of Gastroenterology at The University of Sheffield and an NHS consultant based in The Academic Unit of Gastroenterology, Royal Hallamshire Hospital. He is the current Chair of the Coeliac UK Health Advisory Council, BSG Council Member and President of the International Society for the Study of Coeliac Disease (ISSCD). He is a medical doctor, international researcher and author with a longstanding clinical and research experience in the field of coeliac disease and gluten-related disorders.
Afiliaciones y experiencia
Professor of Gastroenterology, The University of Sheffield; NHS Consultant, The Academic Unit of Gastroenterology, Royal Hallamshire Hospital, UK

Ver libro en ScienceDirect

Lee Coeliac Disease and Gluten-Related Disorders en ScienceDirect