Developments in Enzyme Immobilization
Enhanced Biocatalysts for a Bio-based Circular Economy
- 1 Edición - 1 de enero de 2027
- Última edición
- Autor: Pratima Bajpai
- Idioma: Inglés
Developments in Enzyme Immobilization: Enhanced Biocatalysts for a Bio-based Circular Economy explores scientific breakthroughs in transforming enzymes into reusable, high-p… Leer más
Descripción
Descripción
Puntos claves
Puntos claves
- Offers thorough understanding of basic methods and innovative advancements, allowing implementation of the most appropriate strategies in their research or professional endeavours
- Bridges the gap between theoretical knowledge and practical application, illustrated through examples from the pharmaceutical, food, biofuel, and environmental technology sectors
- Provies the necessary tools to create environmentally friendly processes that minimize waste, enhance efficiency, and contribute to global sustainability objectives
De interès para
De interès para
Índice
Índice
2. Traditional Approaches for Enzyme Immobilization
3. Matrixes for enzyme immobilization
4. Novel Methods for Immobilizing Enzymes
5. Importance in Sustainable Manufacturing
6. Engineering Considerations for Industrial Deployment
7. Applications in Bio-based Industries
8. Environmental and Economic Benefits
9. Future Directions and Challenges
Detalles del producto
Detalles del producto
- Edición: 1
- Última edición
- Publicado: 1 de enero de 2027
- Idioma: Inglés
Sobre el autor
Sobre el autor
PB
Pratima Bajpai
Pratima Bajpai is currently working as a consultant in the field of paper and pulp. Her research career spans about 40 years, having worked at the National Sugar Institute, the University of Saskatchewan, the University of Western Ontario, and the Thapar Research and Industrial Development Centre in India. She also worked as a visiting professor at the University of Waterloo, Canada, and as a visiting researcher at the Kyushu University, Fukuoka, Japan. Dr. Bajpai’s main areas of expertise are industrial biotechnology, pulp and paper, and environmental biotechnology.