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Nucleation in Condensed Matter

Applications in Materials and Biology

  • 1 Edición, Volumen 15 - 19 de marzo de 2010
  • Última edición
  • Autores: Ken Kelton, Alan Lindsay Greer
  • Idioma: Inglés

In Nucleation in Condensed Matter, key theoretical models for nucleation are developed and experimental data are used to discuss their range of validity. A central aim of this bo… Leer más

Descripción

In Nucleation in Condensed Matter, key theoretical models for nucleation are developed and experimental data are used to discuss their range of validity. A central aim of this book is to enable the reader, when faced with a phenomenon in which nucleation appears to play a role, to determine whether nucleation is indeed important and to develop a quantitative and predictive description of the nucleation behavior. The third section of the book examines nucleation processes in practical situations, ranging from solid state precipitation to nucleation in biological systems to nucleation in food and drink. Nucleation in Condensed Matter is a key reference for an advanced materials course in phase transformations. It is also an essential reference for researchers in the field.

Puntos claves

  • Unified treatment of key theories, experimental evaluations and case studies
  • Complete derivation of key models
  • Detailed discussion of experimental measurements
  • Examples of nucleation in diverse systems

De interès para

Scientists in condensed matter physics, materials scientists and engineers, and anyone interested in phase transformations in whatever field.

Índice

1 Introduction; 2. The Classical Theory; 3. Time-Dependent Effects within the Classical Theory; 4. Beyond the Classical Theory; 5. Nucleation in Multi-Component Phases; 6. Heterogeneous Nucleation; 7. Crystallization in Liquids & Colloidal Suspensions; 8. Crystallization in Glasses; 9. Nucleation in Crystalline Solids; 10. Computer Models; 11. Crystallization in Polymeric & Related Systems; 12. Dislocation-Mediated Transformations; 13. Solidification; 14. Transformations in the Solid Phase; 15. Interfacial and Thin-Film Reactions; 16. Biology and Medicine; 17. Food and Drink; 18. Key Themes, Prospects

Detalles del producto

  • Edición: 1
  • Última edición
  • Volumen: 15
  • Publicado: 19 de marzo de 2010
  • Idioma: Inglés

Sobre los autores

KK

Ken Kelton

Afiliaciones y experiencia
Washington University in St. Louis, USA

AG

Alan Lindsay Greer

Afiliaciones y experiencia
A. L Greer, University of Cambridge, UK

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