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Nutrition in the Practice of Medicine: A Practical Approach, An Issue of Medical Clinics of North America

  • 1 Edición, Volumen 106-5 - 28 de septiembre de 2022
  • Última edición
  • Editor: David S. Seres
  • Idioma: Inglés

In this issue, guest editors bring their considerable expertise to this important… Leer más

Descripción

In this issue, guest editors bring their considerable expertise to this important topic.

Puntos claves

Provides in-depth reviews on the latest updates in the field, providing actionable insights for clinical practice. Presents the latest information on this timely, focused topic under the leadership of experienced editors in the field. Authors synthesize and distill the latest research and practice guidelines to create these timely topic-based reviews.

Índice

The Data Behind Popular Diets for Weight Loss
Preventive Nutrition: Heart Disease and Cancer
How Physicians Can Assess and Address Dietary Behaviors to Reduce Chronic Disease Risk
Behavioral Approaches to Nutrition Counseling in the Primary Care Setting
Nutrition Guidelines for Improved Clinical Care
Medical and Surgical Treatment of Obesity
Nutritional Aspects of Healthy Aging
Update on Nutrition in Diabetes Management
Dietary Supplements – The Wild West of Good, Bad, and a Whole Lotta Ugly
Diet for Functonal Gastrointestinal Disorders/Disorders of Gut–Brain Interaction
Nutrition Resources for Patients and Providers

Detalles del producto

  • Edición: 1
  • Última edición
  • Volumen: 106-5
  • Publicado: 28 de septiembre de 2022
  • Idioma: Inglés

Sobre el editor

DS

David S. Seres

Afiliaciones y experiencia
Professor of Medicine, Institute of Human Nutrition , Director of Medical Nutrition , Columbia University Irving Medical Center